Szakirodalom lista
[EFSA 2015] – EFSA NDA Panel: Vitamin C and contribution to the normal function of the immune system: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006, EFSA Journal, 13, 11, 2015.
[Fahmy 2020] – Fahmy, H., Hegazi, N., El-Shamy, S., et al.: Pomegranate juice as a functional food: a comprehensive review of its polyphenols, therapeutic merits, and recent patents, Food & Function, 11, 7, 2020.
[Ferrari 2025] – Ferrari, E., Naponelli, V.: Catechins and Human Health: Breakthroughs from Clinical Trials, Molecules, 30, 15, 2025.
[Fogacci 2020] – Fogacci, F., Rizzo, M., Krogager, C., et al.: Safety Evaluation of α-Lipoic Acid Supplementation: A Systematic Review and Meta-Analysis of Randomized Placebo-Controlled Clinical Studies, Antioxidants, 9, 10, 2020.
[Olędzki 2024] – Olędzki, R., Harasym, J.: Acerola (Malpighia emarginata) Anti-Inflammatory Activity—A Review, International Journal of Molecular Sciences, 25, 4, 2024.
[Pullar 2017] – Pullar, J., M., Carr, A., C., Vissers, M., C., M.: The Roles of Vitamin C in Skin Health, Nutrients, 9, 8, 2017.
[Rodríguez-Pérez 2019] – Rodríguez-Pérez, C., García-Villanova, B., Guerra-Hernández, E., et al.: Grape Seeds Proanthocyanidins: An Overview of In Vivo Bioactivity in Animal Models, Nutrients, 11, 10, 2019.
[Salih 2024] – Salih, H., Bensiamar, F., Dacquin, R., et al.: A Comprehensive Review of Hyaluronic Acid’s Impact on Stem Cells and Bone Regeneration, Frontiers in Bioengineering and Biotechnology (Bone Bioengineering), 2024.